cooked this while i'm really too bored at home and getting bored with all the plain food at home..
i simply oven baked the ribs making full use of the oven and reduce the use of oil
so don't worry about consuming "oily food"
Simply marinate the ribs with the following flavoring:
Tomato sauce (as much as you like according to personal preference)
Oyster sauce
Pepper
the marinate takes at least half an hour (you can keep it in the fridge for one day if you wish to have more "complicated" taste)
add a spoon of corn flour and slightly "massage" the ribs before you furnish all the ribs in the oven
keep the marinate sauce and add half a (rice) bowl of water
oven the ribs for 30 minutes
(im talking about those small oven, not the heavy duty oven)
30 minutes later,
heat up the pan/wok
with/without oil and simmer the diluted sauce
add in the ribs (together with the "juice" on the tray)
simply fry for awhile
Add about a table spoon full of honey before you get the ribs out of the wok!
ready to serve!
